Marla and Daniel’s lavish wedding featured a gorgeous chuppah and centerpieces that were truly a work of art. ● Marla chose a lovely bouquet of white hydrangeas and phalaenopsis orchids. ● Her bridesmaids carried bouquets of ivory roses and blush orchids. ● The focal point of Marla and Daniel’s wedding ceremony was an elaborate ring-shaped chuppah topped with a lush hedge of flowers. A scalloped valance of ivory satin encircled the entire top of the chuppah. Each post was covered with fabric drapes and appointed with petite gathers of flowers. ● A pair of majestic floral creations was placed at the beginning of the aisle. These elegant arrangements of roses, hydrangeas, and orchids were set on top of large silver urns. ● The aisle was lined with low, “window box” displays of coordinating flowers.
The opulent floral decor was continued in the reception. ● For the guest tables, stunning centerpiece creations were set atop tall glass pedestals. The flower selection included: roses, hydrangeas, phalaenopsis orchids, dendrobium orchids, and Matthiola blossoms. A collar of roses encircled the middle of each pedestal. Two additional displays of roses completed the tabletop decor. ● Marla and Daniel sat at a sweetheart table that featured a cascading floral display of the same selection of flowers used in the guest table centerpieces. ● Delicate placements of roses, hydrangeas, and orchids provided the finishing touch to the couple’s beautiful cake.
Venue: Ritz-Carlton Bal Harbour
Photographer: Munoz Photography
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